Eggs for Breakfast
We are just shy of 40 days away from Easter. Some religions believe that it is a good thing to give up something leading up to the holiday that is marked by bunnies and chocolate. I am not particularly religious however I do think that a little sacrifice is good for everybody. As a child I would give up dessert or candy. My kids tried that on me this year but the reality is that we don’t eat dessert that often and we rarely have candy. Instead, I convinced them all that giving up bread products for breakfast would be a good thing. Our family eats bagels, English muffins and toast every morning. But starting yesterday, we have moved on to cereal and eggs. In honour of this new leaf that we have turned – albeit only for 40 days – I bought these cute little egg cups. They are great for boiled eggs and when the kids go back to eating bread, I can use them for Easter egg decorations. Available at Pottery Barn.
